by: Andrew SchlossReview by: Stacy Palm When I first glanced at the cover of this book I knew I must have it. I'm that person that loves to throw a party and wow the guests with my wide array of talents. I'm all about going above and beyond to have a spectacular end result. This amazing and beautifully produced book allows me to take my parties to a whole new level. The concept of infusing your own spirits and making liqueurs at home is awesome. If you are the type of person who truly enjoys serving an organic menu, you will be delighted with this book. The book is detailed, artfully designed, and easy to navigate. I adore the time and energy that was spent to produce a book that I will gladly display in my kitchen. The recipes are straight forward and easily followed however they take some time to produce. This is not a book you want to grab the night before a party and figure out what you are serving. The recipes can take weeks to cultivate, but it's worth every ounce of effort. I'm looking forward to serving some of these amazing drinks at our next family gathering. I believe some of these will become a family tradition, and can't wait to hear what friends and family have to say! This book releases November 5, 2013 and I cannot wait to purchase a copy for my kitchen library. |
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July 2020
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